| FLANDREAU INDIAN SCHOOL FOOD SERVICE DEPARTMENT GRADES 9 - 12 | |||||||
| November 16th - 22nd | |||||||
| Mon | Tue | Wed | Thu | Fri | Sat | Sun | |
| BREAKFAST | Breakfast Pizza, Green Apple, Tritator, Milk, Juice, Cold Cereal | Cheese Omelet, Toast, Breakfast Potatoes, OJ, Milk, Or Cold Cereal | Biscuits & Gravy, Hashbrown Patty, Pear, Milk, Or Cold Cereal | Waffles, Ham Slices, OJ, Milk ORCold Cereal | Sausage, Egg and Cheese Biscuits, Tator Tots, Banana, Milk OR Cold Cereal | BRUNCH Scrambled Eggs w/ Diced Ham and Cheese, Breakfast Potatoes, Toast, Bavarian Cream Donut, Mandarin Oranges, Cereal, OJ, Milk | BRUNCH French Toast Bake, Bacon,Hash Browns, Pears, Cinnamon Twist, Cereal, OJ, Milk |
| LUNCH | Tator Tot Hotdish, Bun, Carrots, Orange Slices, Milk | Chicken Tenders, Bun, Peas, Waffle Fries, Yellow Apple, Milk | Chili, Corn Bread, Brocolli, Red Apple, Milk | Pizza, Cheesy Rice, California Blend, Orange Slices, Milk | Sloppy Joes, Wedge Fries, Baked Beans, Green Apple, Milk | ||
| DINNER | Lasagna, Garlic Bread, Corn, Applesauce, Milk | BBQ Pork Sandwich, Island Blend Vegetables, Pears, Milk | Beef & Bean Burrito, Rice, Refried Beans, Mandarin Oranges, Milk | Goulash, Bun, Corn, Fruit Cocktail, Milk | Chili Dog, Onion Rings, Peas & Carrots, Peaches, Milk | Chicken Chop Suey, Rice, Oriental Vegetables, Pears, Milk | Turkey Fritter, Mashed Potatoes, Gravy, Bun, Corn, Baked Apples, Milk |
| M E N U I S S U B J E C T T O C H A N G E W I T H O U T N O T I C E | |||||||